Famed for having some of the best 5 star restaurants in East Coast Road, the Vivanta by Taj – Fisherman’s Cove Resort offers guests a wonderful culinary experience. Feast on delicious seafood made with the freshest catch of the day or choose one of our lavish buffets that offer an incredible variety of vegetarian and non-vegetarian dishes. The ambience at each of our hotels is breathtaking with panoramic views of the coastline and charmingly decorated interiors.
A delightful all-day diner, the Seagull serves up three special cuisines under one roof. Taste the exotic flavours of Continental cuisine or settle for all-time favourites from our Italian options. Overlooking the pool, the ambience is laid-back and elegant and guests can choose open air dining as well. Must tries include the Porcini pinot grigio risotto, Mogewala kukkad etc.
CUISINE
Multi-Cuisine
AVERAGE COSTING FOR TWO
INR 1,800
TIMING
All Day: 7:00 am to 23:00 pm
ENQUIRIES & RESERVATION
+91-44-6741 3353
Stunning views of the sea and exotic seafood come together at this speciality restaurant. Feast on the fresh catch of the day cooked with authentic local spices- local papers, coriander and tamarind. The Beer Batter Calamari with wasabi mayonnaise has gotten rave reviews. Dine at one of the finest seafood restaurants in Chennai.
CUISINE
Sea Food
AVERAGE COSTING FOR TWO
INR 4,000
TIMING
Lunch: 12:30 pm to 14:45 pm Dinner: 19:30 pm to 23:00 pm
ENQUIRIES & RESERVATION
+91-44-6741 3356
Offering splendid views of the Bay of Bengal, Upper-Deck offers a bistro style experience at the water’s edge. Recently refurbished, the hotel offers stylish and chic setting ideal for a family dinner or romantic meal. There are a variety of options to choose from, including the finest of seafood, a delicious grill menu and other delicacies. All-time favourites are the Sea Food Bisque, Duck Confit, Lamb Blanquette and the Giant Shrimp Grilled with Sea Salt. For dessert, choose from heavenly cakes and pastries like the Alsatian Farm Cheese Cake or Grandma’s chocolate Fudge Cake. Come prepared for an unforgettable culinary adventure at the Upper-Deck.
CUISINE
Continental
AVERAGE COSTING FOR TWO
INR 3,500
TIMING
Sandwiches, burgers and wraps served between 16:00 pm to 19:00 pm
ENQUIRIES & RESERVATION
+91-44-6741 3388
One of the best lounges in Chennai, the Anchor Bar offers a plush atmosphere with lively music and heady cocktail mixes. The decor is inspired by elements of the Tropics and adds to vibrant and colourful surroundings. Apart from potent and heady drinks, dishes like the Cheddar Baden Boden and the Wok Tossed Tofu make this place a must-visit. Try the original house special mix- the Chennai Pineapple ransom which is made with vanilla vodka, green pineapple cubes and fresh lime juice. Another all-time favourite is the Kiwi Caipiroska.
CUISINE
Bar
AVERAGE COSTING FOR TWO
INR 2,200
TIMING
All Day: 11:00 am to 23:00 pm
ENQUIRIES & RESERVATION
+91-44-6741 3354